The Stop Community Food Centre is looking for dedicated volunteers to help with our compost facility. Come 1 per week for 1 hour (eg. Every Tuesday from 3pm to 4pm) within the work week or Saturdays during the farmers’ market (8am -12pm) to take on the following tasks:
-Collect coffee grounds from Starbucks and World Class Bakers
-Record compost temperatures
-Aerate compost bins with compost crank
-Ensure empty green bin is available for compost contributors
-Feed Worm Bins
-Ensure that bins are well sealed and that no garbage is left in the area.
-Ensure that the compost contribution sheet is entered into the online database.
Volunteers, once trained, are asked to work primarily independently. In compensation for your on-going work, for every month that you contribute to the compost, you will receive a high quality worm compost tea bag (dissolves in your watering can to fertilize three planters).
Training for this volunteer position will begin June 24th and spots are limited.
If you are interested in this arrangement, please contact